Thursday 25 April 2019

Put This in Your Meat and Smoke It

As a born and bred Tennessean, my elementary-school food pyramid poster depicted pulled pork, baby-back ribs, smoked chicken thighs, and brisket for the “meat” section. Okay… smoked bologna was probably on there as well... aaannnd the meat section was like 80% of the diagram. Suffice it to say I cook outside regularly…

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from Kotaku http://bit.ly/2UVDRrQ

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